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HS code reference

HS Code for Edible mixtures or preparations of animal, vegetable or microbial fats or oils o: 1517.90

Edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this Chapter, n.e.c. in heading 1517, other than edible fats and oils or their fractions of heading 15.16

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1517.90

Use case

Pre-quote review

Next step

Calculate duty

Estimates are for planning only. Confirm final classification and rates with a licensed customs broker or the relevant customs authority.

Review Notes

Classification boundary

Review material, use, construction, and accessories

Quote workflow

Estimate first, then confirm with official tariff or broker

Is 1517.90 always the HS code for Edible mixtures or preparations of animal, vegetable or microbial fats or oils o?

Edible mixtures or preparations of animal, vegetable or microbial fats or oils o can be reviewed from 1517.90, but the final code depends on full product details, material, use, and destination tariff rules.

How do I estimate US import cost with this code?

Use the tariff calculator with origin, customs value, freight, and insurance to estimate landed cost.

Is this a binding classification opinion?

No. This page is for pre-quote planning and does not replace customs rulings, official tariff data, or licensed broker advice.

Related HS code pages

1517.10

Margarine

Margarine; excluding liquid margarine

1501.10

Pig fat

Pig fat; lard, other than that of heading 0209 and 1503

1501.20

Pig fat

Pig fat; not lard, other than that of heading 0209 or 1503

1501.90

Poultry fat

Poultry fat; other than that of heading 0209 or 1503