Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)
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1602.42
Use case
Pre-quote review
Next step
Calculate duty
Classification boundary
Review material, use, construction, and accessories
Quote workflow
Estimate first, then confirm with official tariff or broker
Meat preparations can be reviewed from 1602.42, but the final code depends on full product details, material, use, and destination tariff rules.
Use the tariff calculator with origin, customs value, freight, and insurance to estimate landed cost.
No. This page is for pre-quote planning and does not replace customs rulings, official tariff data, or licensed broker advice.
1602.10
Meat preparations; homogenised preparations of meat, meat offal blood or insects
1602.20
Meat preparations; of the prepared or preserved liver of any animal (excluding homogenised preparations)
1602.31
Meat preparations; of turkeys, prepared or preserved meat or meat offal (excluding livers and homogenised preparations)
1602.32
Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus)