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HS code reference

HS Code for Cocoa: 1805.00

Cocoa; powder, not containing added sugar or other sweetening matter

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Review start

1805.00

Use case

Pre-quote review

Next step

Calculate duty

Estimates are for planning only. Confirm final classification and rates with a licensed customs broker or the relevant customs authority.

Review Notes

Classification boundary

Review material, use, construction, and accessories

Quote workflow

Estimate first, then confirm with official tariff or broker

Is 1805.00 always the HS code for Cocoa?

Cocoa can be reviewed from 1805.00, but the final code depends on full product details, material, use, and destination tariff rules.

How do I estimate US import cost with this code?

Use the tariff calculator with origin, customs value, freight, and insurance to estimate landed cost.

Is this a binding classification opinion?

No. This page is for pre-quote planning and does not replace customs rulings, official tariff data, or licensed broker advice.

Related HS code pages

1801.00

Cocoa beans

Cocoa beans; whole or broken, raw or roasted

1802.00

Cocoa

Cocoa; shells, husks, skins and other cocoa waste

1803.10

Cocoa

Cocoa; paste, not defatted

1803.20

Cocoa

Cocoa; paste, wholly or partly defatted